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The Door County Maritime Museum
Invites You to Take a Step Back in Time to 1913
Featuring Door County Restaurants’ Specialties
A Gaslight Era 1913 Redux
Saturday Evening, April 5, 2008
Stone Harbor Resort
(107 N. First Avenue, Sturgeon Bay)
6:00 – 7:00 p.m. – Social Hour & Hors d’oeuvres
6:30 p.m. – Soups
7:15 p.m. – Salad
7:45 p.m. – Entrées
8:30 p.m. – Desserts
Ribbon and Box Lunch Raffles, Silent and Live Auctions
9:30 p.m. – Old Time Music by “Sturgeons of Swing”
To order tickets, click HERE. Tickets cost $60 per person and all procedds support the Museum's Annual Fund.
If you are not a time traveler, we would appreciate your participation in the freighter raffle or through operating fund contributions.
This is a non-smoking event.
Thank you to our event sponsors
Superior: Great Lakes Fleet/Key Lakes, Inc. & Great Lakes Yacht Services
Huron: Your names or business may be added here!
Michigan: Pete & Jelaine Horton, Stone Harbor Resort & Karen Trout
Erie: Bay Pharmacy, DC Printing & Palmer Johnson Yachts LLC
Ontario: John & Sandy Asher, Robert W. Baird Co. Inc., Eagle Mechanical, Jennifer & Jordan Kobilca, Jim Olson Motors Inc.and Mary & Bob Peterson
Ports of Call Menu
Hors d’oeuvres
Artichoke Dip on Toasted French Bread – Carrington Pub & Grill at the Landmark www.thelandmarkresort.com
Boneless Wings with Dipping Sauces – Ladder House www.theladderhouse.com
Bruschetta – Log Den www.thelogden.com
Pesto Torta – Trattoria Dal Santo www.trattoriadalsanto.com
Chicken Alfredo, Spinacha, and Pesto Pizza – Sonny’s Pizzeria www.sonnyspizzeria.com
Stuffed Mushroom Caps – Log Den www.thelogden.com
Barbecue Riblets – Square Rigger Galley www.squareriggergalley.com
Spicy Tuna Sushi, Vegetarian Miso Asparagus Roll, and Oshizushi – Café Launch www.cafelaunch.com
Cream Puff Smoked Salmon Canapés – Neighborhood Pub & Grill neighborhoodpubandgrill.com
Ceviche of Red Snapper – The Summertime Restaurant www.thesummertime.com
Soups
Vegetarian Butternut Squash Bisque – Cherry Hills Restaurant www.cherryhillsgolf.com
Chicken Wild Rice Soup – Harbor Landing www.harborlandingeggharbor.com
Sicilian Pizza Soup – Harbor Landing www.harborlandingeggharbor.com
Louisiana Seafood Gumbo – Neighborhood Pub & Grill www.neighborhoodpubandgrill.com
Salad, Rolls, & Vegetables
Mixed Greens with Goat Cheese and Caramelized Pecans – Top Shelf Café and Gourmet topshelfgourmet.com
Dinner Roll Assortment – Econo Foods www.econotnc.com/sturgeonbay.php
Mixed Vegetables – Stone Harbor Restaurant www.stoneharbor-resort.com
Entrées
Pumpkin Lasagna – Brian Kelsey, Executive Director www.dcmm.org
Chicken Pinwheel with Roasted Red Peppers and Parmesan Cheese – Third Avenue Café www.3rdavenuecafe.com
Cherry Pecan Chicken – Village Café www.villagecafe-doorcounty.com
Pollo en Mole – Mojo Rosas www.villagecafe-doorcounty.com
Salisbury Steak with Caramelized Onions – Stone Harbor Restaurant www.stoneharbor-resort.com
Veal Parmesan – Villaggios www.villaggios-doorcounty.com
Cranberry Pork – Sturgeon Bay Yacht Club www.sturgeonbayyachtclub.com
Herb-crusted Walleye Pike – The Cookery cookeryfishcreek.com
Salmon Cakes with Red Pepper Coulis – Door County Gourmet & Serves You Right Catering doorcountygourmet.com
Pan-seared Salmon with Fruited Orzo – Square Rigger Galley www.squareriggergalley.com
Desserts
Hazelnut Praline Meringue Cake – Bluefront Café
Chocolate Raspberry Layer Cake – Pink Bakery
Door County Cherry Bread Pudding with Rum Sauce – Second Story Restaurant www.ephraimshores.com
Key Lime Pie – Shoreline Restaurant www.shorelineresort.com
Cherry, Larry Berry, and Apple Pies – Sweetie Pies www.doorcountypies.com
Dublin Cheesecake – White Gull Inn www.whitegullinn.com
Chocolate Mousse Cups – Stone Harbor Restaurant www.stoneharbor-resort.com
Refreshments
Door County Lighthouse Blend Coffee & Door County Cream Decafé – Door County Coffee & Tea Co. doorcountycoffee.com
Capitol Island Wheat, Hinterland Pale Ale, and Leinie’s Sunset Wheat Beer – Triangle Distributing
Springtime Wine Favorites – von Stiehl Winery www.vonstiehl.com
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